Saw this on DDD and had to share just before hunting season.
Video is here too: http://www.foodnetwork.com/recipes/duck-poppers-recipe.html#lightbox-recipe-video
Duck Poppers at Pier 23 (02:20)
At San Francisco's Pier 23, Guy's introduced to Duck P
You may have seen this on Michigan Out of Doors and I thought I'd share.
http://www.gourmetgonewild.org/michigan-venison-pasty/?utm_source=&utm_medium=&utm_campaign=
Dough:
3 C flour
1 ½ tsp. salt
¾ tsp. baking powder
1 C shortening
1 C water
1 Tb
Read more…Ingredients
3 pounds rabbit, cut into stew sized pieces
1 1/2 cups all-purpose flour
1/4 cup grapeseed oil
3 tablespoons butter
1 cup celery, diced
2 cups diced carrots
2 onions, finely diced
Salt
Freshly ground black pepper
3 bay leaves
6 cups water
Looking at the end of the month Google analytics for the FAST site I noticed people get to the FAST site searching Google for JEMMS. Of course, I had to plug it in and see how many pages on the FAST site pop up in Google search for JEMMS and come to
Read more…I have space available to smoke four beef briskets for this Friday night. Want some for your next function or family gathering? It can be frozen after I smoke it. Let me know if you are interested by Tuesday, July 31st - 9pm.
Here is the story
Read more…I realized the gas line to my garage comes out of the house very near to where I grill so I'm considering converting to natural gas. Anyone ever do this? Thoughts, insights, gotchas to watch out for?
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Some guys were asking for this recipe from the Jingle Mingle in December:
SLOPPY DOES
Here's a gift suggestion you both can enjoy! Bacon Roses!
this is the top secreat recipe:
1/2 cup butter
1/4 cup chardonnay wine
2 tablespoons soy sauce
1/4 cup heavy wipping cream
1 teaspoon black pepper
1 teaspoon sugar
1 tablespoon chives
Place a 1 quart saucepot over high heat and add the butter
Melt the butte
Read more…Hi guys- just got back a couple venison hams from the Country Smokehouse in Almont. They did a great job with these things and they were only $15/each to have smoked. They also do a really good job on pheasants for $5/each. This isn't an advertisemen
Read more…HEY NOW! WELL I FINALLY GOT IT TOGETHER. WHAT IT IS, I DON'T KNOW. CHRIS HAS BEEN PATIENTLY REMINDING ME TO GET THE RECIPES ON THE WEB SITE SO HERE YOU GO.VENISON STUFFED SHRIMP IN BACON WRAP1/2 LB GR VENISON1/2 LB GR PORK2 TSP CHOPPED BASIL2 TSP CHO
Read more…Found this on the Field & Stream site: Morels are America’s mushroom, more so than any other. It may be because they’re widespread, they’re easy to identify, and they come up in the spring, giving people a reason to get out and enjoy warm weather aft
Read more…I've been thinking about getting a smoker and I'm wondering what any smoker experts have to say about either. I like the upright (looks like a small fridge) because of the small footprint. Also, please share any of your favorite recipes for smoking o
Read more…Snagged this from SCI site. Sounded good... Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : main meals Amount Measure Ingredient -- Preparation Method 1 venison tender 2 tablespoons salad oil 1/2 cup frenchs mustard 1/4 cup honey 1 t
Read more…Categories : main meals Amount Measure Ingredient -- Preparation Method 6 venison chops 2 cups pineapple juice 1/2 cup soy sauce 1/2 cup brown sugar 1/4 pineapple -- sliced no skin 1 red onion -- sliced salt and pepper 2 tablespoons salad oil Mix soy
Read more…Serving Size : 2 Preparation Time :0:00 Categories : main meals Amount Measure Ingredient -- Preparation Method 2 lake trout filets 1 cup all purpose flour 1 tablespoon paparika 1 teaspoon salt 1 teaspoon white pepper 2 Roma tomatoes -- chopped 1/4 o
Read more…Serving Size : 2 Preparation Time :0:00 Categories : main meals Amount Measure Ingredient -- Preparation Method 2 tablespoons salad oil 1 tenderloin of venison (or pork) -- cut into cutlets 1/2 Cup onion -- chopped 1 Tablespoon fresh sage -- chopped
Read more…Serving Size : 2 Preparation Time :0:00 Categories : main meals Amount Measure Ingredient -- Preparation Method 8 ounces venison tips 1/4 onion -- sliced 1/4 red pepper -- sliced 2 gloves garlic -- minced 1 tomato -- chopped 2 strips bacon -- chopped
Read more…Serving Size : 1 Preparation Time :0:00 Categories : main meals Amount Measure Ingredient -- Preparation Method 2 whole egg -- scrambled 1 cup half and half 1 cup steak -- cooked and cut thin 1/4 cup onions -- sliced 1/4 cup red peppers -- sliced 1 p
Read more…Serving Size : 1 Preparation Time :0:00 Categories : main meals Amount Measure Ingredient -- Preparation Method 4 pices asparagus -- cut 1" thick 8 ounces white fish filet 4 slices red onion 4 cheryy tomatoes 2 ounces mandarin dressing 1/4 cup mushro
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